tag:blogger.com,1999:blog-1143088894625675406.post1390167824833611585..comments2024-03-28T11:03:42.061+02:00Comments on Bunătăți din bucătăria Gicuței: Toba de pui si porc in pet(sticla)Gicuțahttp://www.blogger.com/profile/09556083723406731171noreply@blogger.comBlogger20125tag:blogger.com,1999:blog-1143088894625675406.post-90065727106896635732022-09-27T11:00:37.800+03:002022-09-27T11:00:37.800+03:00Buna. Ciolanul nu are atata gelatina incat sa inch...Buna. Ciolanul nu are atata gelatina incat sa inchege toata cantitatea de carne.Gicuțahttps://www.blogger.com/profile/09556083723406731171noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-38792248149687470642022-09-23T11:41:51.204+03:002022-09-23T11:41:51.204+03:00Nu inteleg de ce nu folositi apa in carea fiert ci...Nu inteleg de ce nu folositi apa in carea fiert ciolanul, are gelatina naturala<br />Fierberea pulpelor cu gelatina nu are rostElenanoreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-60022039548170114742021-12-14T12:35:35.655+02:002021-12-14T12:35:35.655+02:00Carnea fiarta in suc propriu este mai gustoasa, ia...Carnea fiarta in suc propriu este mai gustoasa, iar ti=oba se leaga mai bine.Gicuțahttps://www.blogger.com/profile/09556083723406731171noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-23908654903850091622021-12-12T11:28:02.316+02:002021-12-12T11:28:02.316+02:00Care e explicatia de nu se fierbe carnea de pui in...Care e explicatia de nu se fierbe carnea de pui in apa?Anonymoushttps://www.blogger.com/profile/12628762952771094189noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-5770219216347490082020-11-23T11:56:05.849+02:002020-11-23T11:56:05.849+02:00Buna. Ce anume? :) Buna. Ce anume? :) Gicuțahttps://www.blogger.com/profile/09556083723406731171noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-82947216719337433712020-11-22T22:08:05.849+02:002020-11-22T22:08:05.849+02:00nu stimnu stimElenahttps://www.blogger.com/profile/11945446166318513011noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-54145199093377865742019-12-16T16:08:12.179+02:002019-12-16T16:08:12.179+02:00Nu se fierbe in apa. Citeste atent reteta :) Nu se fierbe in apa. Citeste atent reteta :) Gicuțahttps://www.blogger.com/profile/09556083723406731171noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-76176024620805105522019-12-16T11:46:45.367+02:002019-12-16T11:46:45.367+02:00De ce nu a ti fiert si puiul in oala de presiune?De ce nu a ti fiert si puiul in oala de presiune?Ionelhttps://www.blogger.com/profile/12122933975459963525noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-31723652517276952522018-12-07T07:53:33.032+02:002018-12-07T07:53:33.032+02:00Buna! Desigur, iese ceva delicios! :)Buna! Desigur, iese ceva delicios! :)Gicuțahttps://www.blogger.com/profile/09556083723406731171noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-44008224219565169462018-12-07T00:19:30.438+02:002018-12-07T00:19:30.438+02:00Buna, as putea sa folosesc acest amestec de carne ...Buna, as putea sa folosesc acest amestec de <a href="https://www.catalomat.ro/kaufland/bucureti-de-miercuri-05-12-2018/?page=4" rel="nofollow">carne de porc</a> pentru a prepara toba?Andreihttps://www.blogger.com/profile/18194701836106430236noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-91870779756048651022016-11-09T19:54:27.602+02:002016-11-09T19:54:27.602+02:00Rebeca, gelatina se adauga de la inceput, cu carne...Rebeca, gelatina se adauga de la inceput, cu carnea<br />Gicuțahttps://www.blogger.com/profile/03133658796074871273noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-3183714748933610042016-11-09T08:58:50.943+02:002016-11-09T08:58:50.943+02:00Mai exact când adăugăm gelatina?Mai exact când adăugăm gelatina?Rebeca 28noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-18586985436753015902016-10-28T09:28:37.355+03:002016-10-28T09:28:37.355+03:00Sanda, ma bucur tare mult ca iti place!Te pu, si-t...Sanda, ma bucur tare mult ca iti place!Te pu, si-ti doresc o zi frumoasa! Gicuțahttps://www.blogger.com/profile/03133658796074871273noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-6853885564861770722016-10-28T01:35:52.784+03:002016-10-28T01:35:52.784+03:00E trecut de 1,30 noaptea. Acuma am facut o noua to...E trecut de 1,30 noaptea. Acuma am facut o noua toba.Doamne ce buna e. Noapte buna.sandanoreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-58694854949655745422016-03-21T09:49:12.922+02:002016-03-21T09:49:12.922+02:00Ma bucur ca ai incercat reteta si ca ti-a placut,S...Ma bucur ca ai incercat reteta si ca ti-a placut,Sanda....Din pacate nu stiu sa-ti spun cum poti incarca fotografii aici...cum aflu iti scriu mesaj. te pup, o zi frumoasaGicuțahttps://www.blogger.com/profile/03133658796074871273noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-75677651183793284752016-03-21T09:42:23.956+02:002016-03-21T09:42:23.956+02:00Cu mare drag!Cu mare drag!Gicuțahttps://www.blogger.com/profile/03133658796074871273noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-65255615844851619602016-03-21T09:42:02.408+02:002016-03-21T09:42:02.408+02:00Gelatina o adaugam de la inceput cu pulpele...in o...Gelatina o adaugam de la inceput cu pulpele...in oala cu pulpe nu se puna apa<br />Gicuțahttps://www.blogger.com/profile/03133658796074871273noreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-54951634223539579522016-03-21T09:34:51.077+02:002016-03-21T09:34:51.077+02:00Ieri am scris un comentariu cum ca Toba este in lu...Ieri am scris un comentariu cum ca Toba este in lucru. Azi am taiat o felie si e f.f.f buna.(cu ceapa rosie si otet,yamy , yamy) Unde pot sa o postez sa o vedeti? Multumesc de reteta. O voi mai repeta precis.sandanoreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-72044934291903016032016-03-20T14:42:03.781+02:002016-03-20T14:42:03.781+02:00Acuma am terminat-o. Eu am pus-o intr-un matz de t...Acuma am terminat-o. Eu am pus-o intr-un matz de toba. M-am complicat ca fiind singura,l-am umplut greu. L-am pus intr-o olicica mica sa stea in picioare. Hahaha.Acuma e pe o tava si am pus o greutate sa se turteasca.Maine voi vedea rezultatul.Nu pot posta nicaieri ...opera? Multumesc de reteta. Eu mai fac asa,tot pe aburi numai de pui.sandanoreply@blogger.comtag:blogger.com,1999:blog-1143088894625675406.post-10603367429765035272016-03-19T17:39:46.238+02:002016-03-19T17:39:46.238+02:00Buna! In oala cu pulpe de pui nu se pune apa? Gela...Buna! In oala cu pulpe de pui nu se pune apa? Gelatina cum si cand o adăugăm ? Va mulțumesc mult...o zi frumoasă Anonymousnoreply@blogger.com